Champagne Mangin Brut Nature NV

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READY for some RAZZLE DAZZLE?! This is no ho-hum bottle of bubbly. Champagne Mangin Brut Nature is bone-dry, ultra-pure, and wildly expressive. Why? Glad you asked. For one it is well- rooted in the prestigious chalky soils of Champagne’s fancy Vallée de la Marne. Mmhmm… Two, it’s built on the very capable back of Pinot Meunier. Not Chardonnay. Not Pinot Noir. Not a chipper blend. Nope, this is 100% Pinot Meunier. And with that comes tons of peppy personality, earthy character, and juicy precision. Third, can we say “ZERO dosage” – not a smidge of additional sugar was added to this bottle. And that means there’s more to see, taste, touch and feel in the glass. No cover, no fluff, no fill in the gaps, just pure expression of a feisty grape that’s tamed into creamy textures only by two years on the lees.

From steep limestone slopes in the Marne Valley comes family-owned Mangin GROWER Champagne at full volume: hand-harvested, minimal intervention, and laser-focused. Think lemon zest, green apple, toasted brioche, and toe-curling acidity that snaps right up to the lively, food-friendly, razor-sharp finish. (Did we mention this is grower Champagne good enough that even Krug blends it into their Grande Cuvées?)

This bottle is drinking like a legend right now and will only get better with age. So, for the next five years, it’s GAME ON for everything from weddings and graduations to fresh oysters and seared scallops.

Champagne waits for no one. Make this bottle yours TODAY!

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